One thing that we residents of the North Hills do not have is an abundance of nice, upscale restaurants. Oh, all the chains are out here, but you are hard-pressed to find an independent restaurant.
That changed this past week when Off the Hook opened in Warrendale. Tonight, Marilyn and I, and our friend Libby LLoyd took a ride out and had a great experience. Off the Hook's specialty, as the name implies, is seafood. The decor is very nice, the service was excellent, and the food was outstanding. Food is ordered and served at a leisurely and relaxing pace. The place was crowded tonight, which you might expect of a new place in it's first week of operation. The only drawback might - MIGHT - be that it could be fairly noisy when there is a full house, but I can't say that that was our experience this evening.
They also have a separate bar area, and I can see ourselves stopping out there in the future for drinks and appetizers.
The place is not inexpensive, entrees are in the $30-$35 range, but if you want a nice dining experience, I would highly recommend Off the Hook.
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